Event Menus
Fat Duck Catering provides wine-driven, gourmet fare. Peruse our sample menus for inspiration, then contact us to customize your event.
Corporate Reception | Wine Country Barbecue | Gourmet Boxed Lunch
Dinner at Fat Duck Inn | Staffing Considerations
Wine Dinners go beyond cheeses and chocolates bringing out the richness of reds and the whimsy of whites by using sweet and savory foods. View Winery Dinner Menu »
Quality, rich flavors and professional catering staff make your wedding day meal amazing. Please view staffing considerations at the bottom of this page. View Wedding Reception Menu »
Fat Duck Catering packages our Vintner's Pic Nic with perfect wine-driven fare. Pick it up on the way to your favorite Walla Walla Valley wineries. Please call ahead to reserve your meals. View Vintners Pic Nic Menu »
Adding elegance and high-end touches, Fat Duck Catering provides a great experience for all attendees. Please view staffing considerations at the bottom of this page. View Corporate Reception Menu »
Rich, bold flavors complimented with cool drinks make for the perfect afternoon and early evening celebrations. Please view staffing considerations at the bottom of this page. View Wine Country Barbecue Menu »
Take gourmet food wherever life takes you. View Gourmet Boxed Lunch Menu »
Fat Duck Inn welcomes you to dine in our 1928 Craftsman's dining room or on the outdoor patio. View Dinner at the Inn Menu »
Staffing Considerations for Off-Site Events
Servers & Bartenders: $12.00 per hour plus 18% gratuity on taxed total of event
Chef Maddrey: When Available $50.00 per hour